{"id":38408,"date":"2024-08-01T21:45:02","date_gmt":"2024-08-01T21:45:02","guid":{"rendered":"https:\/\/spiceup.rs\/?post_type=product&#038;p=38408"},"modified":"2026-03-31T19:23:19","modified_gmt":"2026-03-31T19:23:19","slug":"suseni-crni-luk-15g","status":"publish","type":"product","link":"https:\/\/spiceup.rs\/en\/product\/suseni-crni-luk-15g\/","title":{"rendered":"Su\u0161eni crni luk \u2013 15g"},"content":{"rendered":"<p><i class=\"fas fa-utensil-spoon \" ><\/i> ideje za upotrebu su\u0161enog luka u listi\u010bima:<\/p>\n<ul>\n<li><strong>Supe i \u010dorbe<\/strong>: Dodajte su\u0161eni crni luk u listi\u0107ima direktno u supe i \u010dorbe. Tokom kuvanja \u0107e se hidrirati i obogatiti ukus jela.<\/li>\n<li><strong>Sosevi i umaci<\/strong>: Koristite ga u raznim sosovima i umacima. Dodajte ga tokom kuvanja kako bi se potpuno rehidrirao i oslobodio svoj ukus.<\/li>\n<li><strong>Marinade<\/strong>: Idealno za marinade za meso, ribu ili povr\u0107e. Kombinujte ga sa uljem, sir\u0107etom i drugim za\u010dinima.<\/li>\n<li><strong>Pekarski proizvodi<\/strong>: Mo\u017eete ga dodati u testo za hleb, poga\u010dice ili kekse kako biste dobili dodatnu aromu i hrskavost.<\/li>\n<li><strong>Salate<\/strong>: Posipajte su\u0161eni crni luk u listi\u0107ima preko salata za dodatnu teksturu i ukus. Mo\u017eete ga rehidrirati pre dodavanja ili koristiti suvi.<\/li>\n<li><strong>Pr\u017eeni krompir<\/strong>: Dodajte ga u pr\u017eeni krompir ili druga jela sa krompirom kako biste dobili bogatiji ukus.<\/li>\n<li><strong>Za\u010dinske me\u0161avine<\/strong>: Koristite ga u doma\u0107im za\u010dinskim me\u0161avinama za razna jela, kao \u0161to su za\u010dini za ro\u0161tilj, kari ili za\u010dinske smese za pe\u010denje.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>[icon name=\"bullhorn\" style=\"solid\" class=\"\" unprefixed_class=\"\"] Su\u0161eni crni luk je prakti\u010dan sastojak koji se \u010desto koristi u kuhinji zbog svoje univerzalnosti i intenzivnog ukusa.<\/p>\n<p>[icon name=\"bullhorn\" style=\"solid\" class=\"\" unprefixed_class=\"\"] Ako \u017eelite da su\u0161eni crni luk u listi\u0107ima postane mekaniji, mo\u017eete ga rehidrirati pre upotrebe. Stavite ga u toplu vodu na 10-15 minuta, zatim ga ocedite i koristite kao sve\u017e luk.<\/p>\n","protected":false},"featured_media":38409,"template":"","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"off","neve_meta_content_width":100,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":""},"product_cat":[29,31,34,37,50,39,38,40,33,42,43],"product_tag":[],"_links":{"self":[{"href":"https:\/\/spiceup.rs\/en\/wp-json\/wp\/v3\/product\/38408"}],"collection":[{"href":"https:\/\/spiceup.rs\/en\/wp-json\/wp\/v3\/product"}],"about":[{"href":"https:\/\/spiceup.rs\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spiceup.rs\/en\/wp-json\/wp\/v2\/media\/38409"}],"wp:attachment":[{"href":"https:\/\/spiceup.rs\/en\/wp-json\/wp\/v2\/media?parent=38408"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/spiceup.rs\/en\/wp-json\/wp\/v2\/product_cat?post=38408"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/spiceup.rs\/en\/wp-json\/wp\/v2\/product_tag?post=38408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}